A real networking platform
The leading trade fair for the hotel and catering industry in the entire territory of the Danube, the Alps and the Adriatic.
5 days, 700 exhibitors, 46,000 visitors.
Here some souvenir pictures.
This is how 3 restaurants at EATALY EXPO MILANO used Terra.Cotto Ghisa by Sambonet to display their receipts.Read all
An exceptional mise en place for MUDEC.
The partnership will offer to all the catering spots of the MUDEC the fine Rosenthal’s porcelains and glasses along with the Sambonet’s Hannah flatware, designed by Anna Castelli Ferrieri and rewarded with the prestigious Compasso d’Oro in 1994.
It is probably here, in the true center of gravity of Sambonet’s production activity, where the know-how and experience of the employees really emerge.Read all
Part of Sambonet’s core business – together with flatware – is holloware. Among modern technical equipment and expert craftsmanship, today we are going to explore the production cycle which leads to the creation of coffee pots, teapots, trays and other Sambonet items.Read all