Master Maitre 2016

Sambonet Rosenthal has been partner of the first edition of Master Maitre contest

The first edition of Master Maitre contest is over. The Contest has been the first event dedicated to the "waiting service" and it has obtained the approval of the participants and of the committee made up of chefs, journalists and many other professionals.
The students have leveraged our top quality products, combining them with their talent.
Infact, Rosenthal Sambonet supports the students of hospitality training institutes and believes that a restaurant's success is due to the chef's skills and, at the same level, to an accurate waiting service.

Press release http://www.albergo-magazine.it/eventi-successo-della-edizione-master-maitre-tecnofood/ 

 

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